Take a look at these brownies. Not bad eh? They look good, right? They sure smell fantastic. My two boys and the three kids from across the street are waiting impatiently for them to cool enough to be cut. I substitute EnerG egg replacer for the eggs and apple sauce and Sunsweet lighter bake for the butter. I have my fingers crossed that the other kids won’t realize that they’re allergy free. Each child gets a good hunk of warm chocolate brownie…mmmm… WRONG I sneak a bite and can hardly swallow what’s in my mouth. Yes, they’re that bad. 🙁
You can usually tell when an allergy free recipe will be bad. It will either come out like soup or it’ll be hard as a rock. That’s what’s strange about this one. The texture was perfect. It was the taste that was horrible.
I don’t suppose anyone out there has a good brownie recipe that has no dairy, no egg, no soy, no nuts, and no coconut that they’d be willing to share? Please?