The perfect salsa to jazz up grilled chicken, steak, or pork. Also use it as a healthy appetizer and scoop it up with tortilla chips. -1 can pineapple rings -1 red pepper, diced -1/2 red onion, diced and rinsed -1 avocado, cubed -1/4 cup cilantro -1 lime, juiced -1/4 tsp salt -1 Tbsp honey (optional…
Veggie Quinoa
Gluten-Free Top8-Free Veggie Quinoa This recipe makes enough for 6-8 servings. I make it for dinner and save the leftovers for lunch, breakfast, or a healthy snack. I place the leftovers inside the resealable plastic bag that I used to coat the veggies with oil to minimize waste and to avoid cleaning a container later….
RECIPE: “Cheesy” Broccoli Rice
This sticky, “cheesy” rice is the perfect side dish. It is one of my son’s favorite rice recipes. It has no dairy, no soy, no egg, no nuts, and no corn and is easy to make. I have big plans for the “cheesy” broccoli sauce for future recipes, so stay tuned! “Cheesy” Broccoli Rice –…
RECIPE: Allergy Free Mac & “Cheese”
Allergy Free Mac n “Cheese” This is my GUESS recipe. I just cooked up some allergy free mac n “cheese” but I did not measure anything. I just sprinkled this and that and threw it together using Nutritional Yeast Seasoning. no dairy, no soy, no egg, no nuts, no legumes. So here it is….